Programme Timeline

The Programme Timeline, Sessions and Industry-sponsored sessions will be updated once the sessions and speakers have been updated for the new dates.

	Sunday, December 13
12:00 – 14:15	P1 How to achieve healthy diets for all – a global perspective + opening
14:15 – 14:30	Break
14:30 – 16:00	R1/PH A changing society and food-related behavior	R11/PBT Diet during pregnancy, infancy and childhood – opportunities for future health
16:00–16:30	Coffee/tea
16:30 – 18:00	O1 Oral presentations (4 per session)	O2 Oral presentations (4 per session)

PH = Public Health; CLIN = clinical nutrition; PHYS = physiology; PBT = Problem Based Topic

	Monday, December 14
9:00–10:30	R7/PHYS Towards alternative protein use - are all proteins equal?	R9/PBT New Nordic Nutrition Recommendations – towards 2020
10:30–11:00	Coffee/tea
11:00–12:00	O3 Oral presentations (6 per session)	O4 Oral presentations (6 per session)
12:00–13:30	Lunch + posters
13:30–14:15	P2 Public Health Nutrition – scientific insight and solutions for the next 20 years
14:30–16:00	R6/CLIN Prevention of type 2 diabetes: what did we learn from the DPS and PREVIEW projects?	R10/PBT Careers and training in nutrition and dietetics
16:00–16:30	Coffee/tea
16:15–18:15	Industry-sponsored sessions
19:00–20:30	*Helsinki City Reception at Helsinki City Hall*

PH = Public Health; CLIN = clinical nutrition; PHYS = physiology; PBT = Problem Based Topic

	Tuesday,December 15
9:00–10:30	R3/PH Vitamin D – requirements and public health policies in debate	R4/CLIN Quality of dietary fat – beyond cardiovascular benefits
10:30–11:00	Coffee/tea
11:00–12:00	O5 Oral presentations (6 per session)	O6 Oral presentations (6 per session)
12:00–13:30	Lunch + posters
13:30–14:15	P3 Genes and the prevention of type 2 diabetes, T2D-GENE trial
14:30–16:00	R2/PH Modern methods for dietary analysis	R8/PHYS Microbiota, diet and human development and health
16:00–16:30	Coffee/tea
16:15–18:15	Industry-sponsored sessions
19:00–22:00	*Conference Dinner at Restaurant Kaarre, Original Sokos Hotel Vaakuna*

PH = Public Health; CLIN = clinical nutrition; PHYS = physiology; PBT = Problem Based Topic

	Wednesday, December 16
9:00–10:30	R5/CLIN Gut in the perspective	R12/PBT Diet and the UN Sustainability development Goals
10:30 – 11:00	Coffee/tea
11:00 – 12:00	P4 Brown fat – an update + closing

PH = Public Health; CLIN = clinical nutrition; PHYS = physiology; PBT = Problem Based Topic